Garlic Herb Roasted Potatoes, Carrots, and Zucchini

Garlic herb roasted potatoes, carrots, and zucchini are the perfect side dish, but how do you keep the zucchini from getting soggy while the potatoes crisp up? This sheet pan method uses a specific staggered roasting technique to ensure every vegetable reaches its peak texture—click to see the one pan secret!